Older women with larger waist circumference may be at a much greater risk of dying for any given BMI, according to international research, which monitored women over more than two decades. The study found that […]
Researchers at the Max Planck Institute for Human Development have critically examined the basis for a frequently cited figure: that people make more than 200 unconscious decisions about food every day. This figure has circulated […]
A cross-sectional and longitudinal analysis examined the distribution of people by obesity level using the European Association for the Study of Obesity’s (EASO) new framework and determined the risk of death of those newly diagnosed […]
Fatty diets and obesity affect the structure and function of astrocytes, the star-shaped brain cells located in the striatum, a brain region involved in the perception of pleasure generated by food consumption. What is even […]
Increased stress related to gender-minority status is associated with greater alcohol use among transgender and gender-diverse (TGD) youth and young adults, according to an innovative study. TGD people, whose gender identity differs from their sex […]
People who experience less stimulation from drinking are more likely to continue seeking alcohol despite its negative consequences, according to a novel study that tested a behavioral model of aversion-resistant drinking. Compulsively using alcohol despite […]
The skeletal muscles of men and women process glucose and fats in different ways. A study conducted by the University Hospital of Tübingen, the Institute for Diabetes Research and Metabolic Diseases of Helmholtz Munich and […]
Researchers at the University of California San Diego have completed a landmark survey of more than 5,000 Californians to study the effects of Proposition 64: The Adult Use of Marijuana Act, which made recreational cannabis […]
When Cheryl Martinez enrolled in an addiction recovery program last May, one of her first orders of business was calling Ms. Darlene.This article was originally published on MedicalXpress.com
Tooth enamel, the hardest substance in the human body, may be at risk of gradual and permanent wear from chewing vegetables.This article was originally published on MedicalXpress.com
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