Can vitamin D prevent colorectal cancer? The science is promising—but not straightforward

The potential role of vitamin D in preventing and treating colorectal cancer (CRC) has attracted growing research interest—especially as CRC rates are rising, particularly among younger adults. This isn’t a new area of study. Low vitamin D levels have long been linked to a higher risk of developing colorectal cancer.

This article was originally published on MedicalXpress.com

You may also be interested in:

Read More:

Lawyers Lookup