Can a compound derived from a common kitchen ingredient help support muscle health during aging? A new study suggests it can. The study reveals that S-1-propenyl-L-cysteine (S1PC), a bioactive compound found in aged garlic extract, shows potential anti-aging effects. S1PC promotes inter-organ communication between fat tissue and the brain, ultimately enhancing muscle strength, pointing to its potential in improving muscle frailty in aged individuals.
This article was originally published on MedicalXpress.com
