Following The Planetary Health Diet in pregnancy can meet key nutrient requirements, suggesting that women who eat more sustainably in pregnancy may have higher intakes of several key pregnancy-related nutrients, including folate, iron, calcium, and dietary fiber. Due to the environmental impact of food production, there is an urgent need to rethink how and what we eat, and the researchers in this study wanted to explore whether sustainable dietary patterns are feasible in pregnancy.
This article was originally published on MedicalXpress.com
