A new analysis from the 2015 Pelotas Birth Cohort suggests that dietary patterns at just 2 years of age are associated with cognitive performance at ages 6 and 7. The findings add to growing global evidence that early childhood nutrition—particularly exposure to ultraprocessed foods—may play a meaningful role in shaping brain development.
This article was originally published on MedicalXpress.com
Almost half of all Canadians regularly take at least one nutritional supplement such as vitamins, minerals, fibre supplements, antacids and fish oils. Many of these individuals are healthy and hoping to improve general well-being or prevent chronic […]
In this article, we will introduce you to 12 incredibly effective foot massage techniques that will leave you feeling rejuvenated and relaxed. Foot massages aren’t just a luxury; they provide numerous health benefits, such as […]
Whether you jog to keep fit or compete in marathons, the physically demanding sport of running can deplete the body of essential nutrients. During a race like a half-marathon, a runner’s metabolism — or ability […]
© 2025 SimplyWell.ca