Grocery delivery boosts blood sugar control for diabetics

A new study published in the Journal of Nutrition Education and Behavior evaluated a 12-week home-delivered food and education program among adults in Northwest Arkansas. Participants received diabetes-appropriate grocery boxes along with diabetes self-management education materials in English, Spanish, or Marshallese. The intervention was designed and implemented by researchers at the University of Arkansas for Medical Sciences (UAMS) Institute for Community Health Innovation (ICHI) using a community-engaged approach.

This article was originally published on MedicalXpress.com

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