Parents of young children today were raised during some of the most damaging periods of diet culture. From diet and “lite” foods and drinks, to expensive “superfoods”, one constant across these changing trends has been the moralization of food as “good” or “bad”.
This article was originally published on MedicalXpress.com
Early-onset colorectal cancer incidence among the young, defined as those under age 50, has been rising globally since the early 1990s. Rates for colon and rectal cancers are expected to increase by 90% and 124%, respectively, by 2030. […]
The decision of which college to attend should be made carefully. It is best to seek out information from trustworthy people and avoid college workers. When seeking help, remember that colleges are like sales offices. […]
The delivery of health care has dramatically shifted due to the COVID-19 pandemic causing a move from in-person visits to some form of virtual care. In support of this move, provincial governments implemented new physician billing codes. […]
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